Summary

Transport, rinse, clean, dry and store dishes and meal trays/utensils daily; maintain sanitary conditions; operate food service related equipment, and perform related work as apparent or assigned.

Description

Nutrition Professional (Dish Room) 

4.25 hours per day approximately 

9:30 am to 1:45 pm

 Student contact days + professional development days + 6 paid holidays  

Job Duties include: Transport, rinse, clean, dry and store dishes and meal trays/utensils daily; maintain sanitary conditions; operate food service related equipment, and perform related work as apparent or assigned. 

 

Qualifications: High School Diploma or G.E.D. required. Experience in large scale food and Servsafe Certification preferred. 

 

Requirements: Must be capable of standing continuously, occasionally lifting up to 35 pounds, push, pull, bend, twist, stooping, and some repetitive motions. Must be capable of frequently working in elevated temperature, humidity, and lower ventilation environments of a kitchen. Must be capable of working in low temperature environments of coolers and freezers. 

Salary: Per Education Minnesota ESP AFL-CIO Agreement. Starting wage is $15.71/hr.  Benefits include life and long term disability insurance, employee assistance program and paid sick time. 

Application Deadline: Open until filled 

Position Start Date: Immediately 

For more information please contact Heather Stutz at (320) 679-6200 X5296 or email: heatherstutz@moraschools.org 

See what Mora has to offer: Mora School/Community Video 

Apply online at www.moraschools.org 

It is the policy of Independent School District 332, Mora, Minnesota, to provide equal employment opportunity for all, without discrimination on the basis of race, color, creed, religion, national origin, sex, gender, marital status, status with regard to public assistance, disability, sexual orientation, or age.