Summary
The Food Service Manager is responsible for all facets of ordering supplies, adhering to budget, meeting USDA requirements, serving students, cleaning, attending required training, posting license, and all other aspects of operating a successful Food Service Program at E.C.H.O. Charter School beginning in August, 2025.
Description
The Food Service Manager is responsible for all facets of ordering supplies, adhering to budget, meeting USDA requirements, serving students, cleaning, attending required training, posting license, and all other aspects of operating a successful Food Service Program at E.C.H.O. Charter School beginning in August, 2025.
Send letter and resume to:
Pam Redetzke, HR/Business Manager
ECHO Charter School
PO Box 158
101 Rocket Ave.
Echo, MN 56237
OR e-mail materials to:
predetzke@isd4026.org
