Cook/Food Service – Part-time Cook

Job Summary: 

• Engage in a variety of duties in a school cafeteria.
• Light prep and serving.
• Dishwashing.
• Cashiering and clean up.

Qualifications:

• Prior food service experience in quantity cooking and food preparation preferred, but not required.
• Ability to work in a fast-paced, flexible work environment.
• Position involves lifting, twisting, and turning.
• A positive attitude is essential.

Bargaining Group and Level:  Food Service – Part-Time

Application Procedure:
All applicants must apply online at:     http://bit.ly/oronojobs

District Website:  www.oronoschools.org

Contact:

Ms. Jackie DeRoma, Coordinator of Child Nutrition
952-449-8313  jackie.deroma@orono.k12.mn.us
or
Dr. Scott E. Alger, Executive Director of Human Resources
952-449-8370  scott.alger@orono.k12.mn.us